Rocol
21 May 2008
Every NSF-registered FOODLUBE lubricant in aerosol form that has been independently certified as safe for incidental contact with food now features a blue actuator rather then the standard white. The actuators have been redesigned for more accurate application: one is intended for precision directional accuracy, the other for providing a lubricant film over a given area. The changes will allow food and drink processors to control their safe manufacturing environment more closely and provide inspectors with easier monitoring of aerosol spray lubricants.