Powder, granule and paste mixers
15 Aug 2012
John R. Boone will demonstrate several powder, granule and paste mixers including the New Tilting Helical Blade Mixer for sugar paste and delicate fruit cake & pastry mixes.
Other uses include thick gel mixes, building adhesives, spice and flavours, meat mixes, and breakfast cereals prior to extrusion.
Batch sizes will vary from 2 litres to 10,000 litres.
According to the company, this is one of its highly efficient industrial mixer ranges, which guarantees mixing process improvements by matching innovative design with the latest power saving drives and process control.
Other equipment on the stand will include:-
The Rotary Drum Blender a Low shear drum blender for tea, coffee, cocoa, spices, muesli, rice flakes, seeds confectionery, gelatine, salts, vegetables and spray coating applications.
Batch sizes from 2 litres to 25,000 litres.
The Horizontal Delta Blade Mixer a high shear plough for catering mix, cookies, molassed sugar, adding minor liquid additions to powders without agglomeration, breaking down soft agglomerates and cohesive powders when mixing.
Batch sizes from 2 litres to 7,500 litres.